Friday, 03 June 2016
Friday, 20 May 2016
Monday, 09 May 2016
Monday, 04 April 2016
Area Restaurants Prepping for Busiest Day of the Year There are 84 million mothers in the United States. Not all of them will be taken out to dine on May 10; it only seems that way. Mother’s Day is the third most popular holiday (after Christmas and Easter), but it is the most popular holiday
Wednesday, 23 March 2016
The SJHotChefs Event Attracted a Record Number of Diners Thousands of diners came to the 42 independently owned and operated restaurants that fly the SJHotChefs banner the week of March 13 to enjoy special, pre-selected four-course meals for the prix fixe of $35. On behalf of all our chefs and wait staff we extend a
Friday, 11 March 2016
Four Courses for $35 – March 13 to 18 “In Spring a young man’s fancy turns to….” Well, in South Jersey, that would be … Restaurant Week! This is the time of the year that the “fancy” of many South Jersey adults, both men and women, is having a great dinner at a great price.
Thursday, 15 October 2015
“Life starts all over again when it gets crisp in the fall.” -F. Scott Fitzgerald, The Great Gatsby Over one week, our 42 member restaurants made 168 unique meals for thousands of guests spanning all of New Jersey. Our restaurants covered every type of cuisine with the Chef’s and their owners having lived all around
Monday, 21 September 2015
Tuesday, 15 September 2015
Tuesday, 28 July 2015
“If another country were doing this to our kids, we would be at war, this is just insane, and it doesn’t have to be this way.” –Jeff Bridges We just wrapped up Farm-To-Fork Week 2015 and had an excellent time. From the bottom of our hearts, thank you to everyone that made this week possible!