SJ Hot Chefs

  • About Us
  • Restaurants
    • Member Restaurants
    • Member Application
  • Events
  • TheWinedUp
  • News

Sustainable Food – Right, Right… What Does That Mean Again?…

Thursday, 25 May 2017 by SJ Hots Chefs
We see the words everywhere, "sustainable", "organic" - in the grocery store, in restaurants, on TV, in the news... But do we know what they actually mean, and more importantly, why we should care?
Read more
  • Published in Drink Like a Local, Eat Like a local, Events, Farm to Fork, Farm to Fork Week, Farm to Frok, Lifestyle, Outdoor dining, Salad, Salads, South Jersey
No Comments

Dining Out & Outdoor Dining

Friday, 20 May 2016 by SJHotChef
Why we enjoy dining out and dining outdoors even more. As it turns out, the reasons we enjoy dining out are many and varied. The reasons we like outdoor dining are fewer and easily understood. Today there is a dining out experience available to almost any pocketbook. These days people seek out restaurants for breakfast,
Read more
  • Published in Culture, Eat Like a local, Latest posts, Outdoor dining
No Comments

Recent Posts

  • Come On Out for Fall Harvest Week!

    Hard to believe, but we are already nearly a mo...
  • Lovely Words About Autumn

    The turning of seasons instills in us a heighte...
  • Cheers to Fall!

    Summer’s over. Hope you’re past the...
  • Send Off Summer with Some Labor Day Festivities

    The arrival of Labor Day is the passing of a to...
  • Don’t Believe the Lies, Summer Is Not Over!!!

    Yes, we’ve begun to see the signs. Just as the ...

Open Table Logo

Newsletter Sign-Up!
For Email Marketing you can trust.
  • GET SOCIAL

Member Login | © 2015 SJ Hot Chefs, South Jersey Independent Restaurant Association.

TOP